The Marin Catholic cafeteria is housed in the Saint John Paul II Student Center, catering to students before, during, and after school offering breakfast, lunch, snacks and beverages. The cafeteria is staffed by the Epicurean Group, an independent Northern California company that partners with local farmers and suppliers to provide fresh sustaining foods. All food at Marin Catholic is prepared using locally-sourced, seasonal, organic produce and follows the sustainable fish harvesting practices advocated by the Monterey Bay Aquarium.
Students purchase food through an account on MySchoolBucks, a secure, and convenient program that allows parents to add funds to a child’s account online. Students enter a PIN number at the cafeteria to deduct food costs from their pre-filled account.